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المجالات البحثية
عنوان البحثملخص البحث
PREPARATION OF DIFFERENT OIL BLENDS FOR FRYING 
Structure characterization and rheological properties of novel polysaccharides extracted from mango seed kernel, and their effects on immunomodulation and human gut microbiota 
Enhancing the bioavailability and antioxidant activity of natamycin E235–ferulic acid loaded polyethylene glycol/carboxy methyl cellulose films as anti-microbial packaging for food application