| عنوان البحث | ملخص البحث |
| evaluation of chemical components of some terfezia varities and using its flour to support the bread | |
| evaluation of chemical contents of medical plant silybum marianum | |
| influence of harvesting time on the chemical components of laurus nobilis | |
| influence of heating on some seed oil | |
| Effect of storage under inert gasses on chemical composition of soybean | |