عنوان البحث | ملخص البحث |
USING ACOUSTIC RESONANCE FREQUENCY IN EVALUATION
FOR EGGS QUALITY PROPERTIES
| أجريت هذه الدراسة بمعمل اختبار المواد البيولوجية بقسم الهندسة الزراعية بكلية الزراعة – جامعة المنوفية وتمثلت في عمل القياسات الخاصة بدراسة جودة البيض عن طريق استخدام الموجات الصوتية |
DETECTION OF TOMATO FRUIT MATURITY USING IMAGING ANALYSIS | |
Effect of different drying methods on mint leaves physical and quality properties. | |
Microwave drying characteristics for ginger root (Zingiber officinale). | |
A novel vision using imaging analysis for tomato quality detection. | |
Mathematical Model of grapes solar drying. | |
Design and evaluate an automatic control emitter for trickle irrigation system. | |
Simulation model of flat plate solar collector performance | |
Simulation model for greenhouse cooling by using water film over an external shading cloth [2009] | |
Cucumber Growth and Yield in Plastic Greenhouses under Different Emitter Types and Lateral Line Location. | |