عنوان البحث | ملخص البحث | Research Abstract |
Comparative Effectiveness Of Plant Seeds And Gum Arabic On The Albino Rats Inflicted With Diabetes | | The main target of the present investigation was to study the effect of Gum Arabic, Fenugreek seeds, Rocket seeds, Pomegranate seeds and Mixture of all (7.5%) on the diabetes mellitus albino rats. Thirty five male albino rats (Sprague Dawle |
The effect of creamy and skimmed milk with some dairy
products on lipid profile between healthy rats | | |
Dietary Iron and Brain Development. In: Mohamed, W.,
Sandhir, R. (eds) Trace Elements in Brain Health and Diseases.
Nutritional Neurosciences. Springer, Singapore. June 2023.
DOI | | |
3. Organoleptic, antioxidant activity and microbial aspects of functional biscuit formulated with date fruit fibers grown in Qassim Region | | |
4. The Nutritional Assessment of Male and Female Students in Physical Education of Menoufia University | | |
5. Anti-obesity effects of formulated biscuits supplemented with date's fiber; agro-waste products used as a potent functional Food | | |
7. The Potential Effects of Chicory (Cichorium intybus) on Kidney Diseases Using Rat Animal Model. | | |
8. Potential health effects of Tomato (lycopersicon esculentum) juice and hypoglycemic amelioration in the atherogenic indices between diabetic | | |
9. Malnutrition of Micronutrients and Brain Disorders. In: Mohamed, W., Yamashita, T. (eds) Role of Micronutrients in Brain Health. Nutritional Neurosciences. | | |
10. Gut–Brain Cross Talk: Microbiome and Micronutrients. In: Mohamed, W., Yamashita, T. (eds) Role of Micronutrients in Brain Health. Nutritional Neurosciences. | | |
11. Prospective evaluation of probiotic and prebiotic supplementation on diabetic health associated with gut microbiota.. | | |
12. Dietary Practice and Nutritional Status Among Pregnant Women attending Antenatal Care of Egyptian, Rural Family Health Unit. | | |
The effects of probiotics and prebiotics dietary supplementations on some parameters of diabetic rats | | |
Nutrition and immunity in correlation to COVID-19 epidemic: gut microbiota, probiotics & prebiotics in focus. | | |
Sensory, Chemical & Microbiological Evaluations Of some soy "fullalsoya" and Chickpeas Products. | | |
The relationship between different dietary protein sources and gut microbioma between Parkinson disease animal models. | | |
Studying the potential healthy benefits of thyme (Thymus vulgaris) fed hyperlipidemic animal models targeting gut microbiota activities and compositions | | |
The effects of sage (Salvia officinalis) supplementations on the health stats of diabetic animal models; gut microbiota in focus . | | |
The cardio-protective effects of boiled broccoli as nature kaempferol dietary source on hyperlipidemic rats. | | |
Studying the hypoglycemic effects of Chia seeds (Salvia hispanica) on diabetic albino rats. | | |
Assessment of Nutritional Status among Egyptian Elderly: Gut Microbiota & Probiotics in focus | | |
The anti-obesity effects of black-tea polyphonic compounds affected by gut microbiota using animal models fed high-fat diets. | | |
Gut Microbiota & Diabetes mellitus | | |
The anti-inflammatory properties of ginger consumption between IBD experimental models | | |
Studying the therapeutic effects of dietary iron on human gut microbiota activists between ulcerative colitis patients using an in vitro batch culture models; | | |
Therapeutic effects of dietary iron on ulcerative colitis patient health using an in vitro batch culture models. | | |
In vitro batch cultures of gut microbiota from healthy and ulcerative colitis (UC) subjects suggest that sulphate-reducing bacteria levels are raised in UC and by a protein-rich diet. | | |
Obesity and human gut microbiota. | | |